Arugula, Walnut and Blue Cheese Salad with Grapes and Avocado
servings: 3
total time: 15 minutes
recipe by: Rae
Ingredients
- 2 1/2 oz baby arugula
- 1/2 cup black grapes, halved
- 1/2 cup walnuts, toasted
- 1/2 avocado, diced
- 1/4 thinly sliced red onion
- 1/4 cup blue cheese crumbles
Cool Tools For Your Kitchen
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affiliate links to products we use and recommend.
- SEE ON AMAZON
OXO Good Grips Salad Dressing Shaker - SEE ON AMAZON
Royal Bamboo Cutting Board Set - SEE ON AMAZON
Unwasted Reusable Silicone Lids - SEE ON AMAZON
Zulay Kitchen Vegetable Peeler - SEE ON AMAZON
Zulay Kitchen Magnetic Measuring Spoons - SEE ON AMAZON
Benriner Japanese Mandoline - SEE ON AMAZON
Rubbermaid 3-Piece Produce Saver Containers - SEE ON AMAZON
AeroGarden Hydroponic Indoor Herb Garden - SEE ON AMAZON
Deiss LUX Durable TPU Cutting Boards - SEE MORE
Directions
- Toss all ingredients together in a bowl and serve.
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