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Banana Strawberry Oat Waffles
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Banana Strawberry Oat Waffles
Healthy gluten-free waffles made with rolled oats and naturally sweetened with fresh strawberries and bananas.
21 people Yepped this recipe
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servings:
4
total time:
20 minutes
recipe by:
Frankie
INGREDIENTS
2 cups rolled oats
1 large ripe banana, peeled and sliced
1/2 cup freshly sliced strawberries
1 cup whole milk
2 large eggs
1 TBSP baking powder
1/8 tsp salt
sliced banana and strawberries for topping
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DIRECTIONS
Add the rolled oats to a blender and blend until oats are a fine powder.
Add the sliced banana, strawberries, milk, eggs, baking powder, and salt to the blender then blend until smooth.
Pour the mixture onto a lightly greased waffle iron and cook until lightly browned.
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