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Blueberry, Broccoli, and Kale Salad Recipe








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Blueberry, Broccoli, and Kale Salad


Blueberry, Broccoli, and Kale Salad recipe
An antioxidant rich salad with blueberries, broccoli, kale, sunflower seeds, avocado, and a yogurt based honey mustard dressing.


Recipe Keywords:

blueberrybroccolikalesaladsalads30-minutes-or-lessglutenfreevegetarianmain_dishes


Servings: 2

Total Time: 15 minutes

Recipe by: Rae
Servings: 2
Total Time: 15 minutes
Recipe by: Rae

Ingredients

4 oz baby kale
1 cup chopped fresh broccoli florets
1/2 avocado, chopped
1/2 cup blueberries
1/2 cup crumbled feta cheese
2 TBSP raw sunflower seeds
Honey-Dijon Dressing:
2 tsp honey
1 tsp Dijon mustard
2 TBSP plain yogurt
1 tsp unfiltered apple cider vinegar
1/4 tsp kosher salt
dash pepper
1/4 tsp poppy seeds
1/4 tsp chia seeds


Directions

1. In a bowl combine kale, broccoli, avocado, blueberries, feta cheese, and sunflower seeds.

2. In a small bowl mix the honey, mustard, yogurt, vinegar, salt, pepper, poppy seeds, and chia seeds.

3. Pour the dressing over the salad and enjoy.




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