homehome
home

Liquid Measurement Converter


is equal to
Weight Measurement Converter


is equal to
fraction 1/8 1/4 1/3 1/2 2/3 3/4
decimal 0.125 0.25 0.333 0.5 0.666 0.75


home

Italian Sausage and Mushroom Pasta Recipe








home








REGISTER for FREE to...
  • Collect Recipes
  • Vote for Recipes
  • Post Comments
REGISTER



Italian Sausage and Mushroom Pasta


Italian Sausage and Mushroom Pasta recipe
Recipe Keywords:

porksausagepastaitalianmushroom30-minutes-or-lessmain_dishes


Servings: 4

Total Time:  

Recipe by: Frankie
Servings: 4
Recipe by: Frankie

Ingredients

1/2 lb mild Italian sausage
1 onion sliced
1/2 lb penne pasta
1/2 cup white wine
2 garlic cloves, minced
1/2 tsp dried thyme
1/2 tsp salt
1/2 tsp black pepper
1 TBSP unsalted butter
1/2 cup Parmesan cheese, grated
1 TBSP red pepper flakes
1/2 cup water reserved from pasta pot


Directions

1. Cook pasta according to directions, drain pasta but reserve 1/2 cup of the pasta water and set aside.

2. Break up sausage and brown in a dutch oven over medium heat, about 3 minutes.

3. Add the mushrooms and onions and cook about 5 minutes, stirring occasionally.

4. Stir in the butter, garlic, thyme, salt and pepper and cook for about 1 minute.

5. Reduce heat to medium-low and add the wine, cook for 5 to 10 minutes or until wine has completely reduced.

6. Stir in the cooked pasta, red pepper flakes and the 1/2 cup reserved pasta water.

7. Sprinkle top with the grated Parmesan cheese.




Recipe Feedback

20 people voted on this recipe:
95% say Yep, It's Great
5% say It's Not My Thing

I tried this recipe and...



Comments


Got some tips or comments for this recipe?




Italian Sausage and Mushroom Pasta

home


Email a copy of the recipe
(Italian Sausage and Mushroom Pasta)


Name:
Re-type email:
Get free weekly recipe alerts.



More Recipes