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Sauteed Spinach and Garlic



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Home > Index > Sides > 

Sauteed Spinach and Garlic

An easy spinach side dish consisting of fresh baby spinach and garlic sauteed in olive oil.

Sauteed Spinach and Garlic recipe


Sauteed Spinach and Garlic

yepped  20 people Yepped this recipe
servings: 3

total time: 10 minutes

added on 09/08/2023

recipe by: 


INGREDIENTS

  • 1 TBSP olive oil
  • 1 pound baby spinach leaves
  • 3 garlic cloves, thinly sliced
  • salt & freshly ground black pepper



DIRECTIONS

  1. Heat the oil in a large pot over medium-high heat.
  2. Add the garlic to the pot and cook while stirring until garlic is just lightly browned, about 10 seconds.
  3. Add the spinach to the pot and cook, stirring often, until spinach has wilted, about 5 minutes.
  4. Take off the heat and season with salt & pepper to taste.

yepped  20 people Yepped this recipe

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