Liquid Measurement Converter

is equal to
Weight Measurement Converter

is equal to
fraction 1/8 1/4 1/3 1/2 2/3 3/4
decimal 0.125 0.25 0.333 0.5 0.666 0.75


Tasty Teriyaki Chicken

share facebook share pinterest share tumbler share reddit share yummly share more


  • Collect the recipes you want to try.
  • Yep the recipes you like.
  • Submit a recipe you want to share.
  • Post your comments on any of the recipes.

YepRecipes Home

Tasty Teriyaki Chicken

Tasty Teriyaki Chicken recipe

Recipe Keywords:


servings: 2

total time:  

recipe by: 


  • 2 boneless skinless chicken breasts
  • 1/2 cup soy sauce
  • 1/2 cup sriracha honey
  • 2 TBSP sherry
  • 2 tsp ginger, grated
  • 1/4 tsp garlic powder
  • 1 tsp cornstarch
  • 1/4 cup pineapple juice
  • 1 tsp sesame oil
  • steamed rice and veggies


  1. Mix together the soy sauce, sriracha honey, sherry, ginger, garlic, cornstarch and pineapple juice in a bowl to make the sauce.

  2. Place chicken breasts in a bowl and pour half the sauce over the chicken. Cover and refrigerate for 2 hours and up to 24 hours.

  3. Pour the other half of the sauce in a sauce pan.

  4. Pat the chicken breasts dry with a paper towel and brush with the sesame oil.

  5. Grill chicken in a pan or electric grill until the chicken registers 165 degrees F.

  6. Allow chicken to rest for about 10 minutes. Meanwhile heat the sauce in the pan over medium low heat until thickened about 2 to 3 minutes.

  7. Slice chicken and drizzle with the sauce.

  8. Serve with steamed rice and and veggies.

More Recipes You May Like

Recipe Feedback

Have you tried this recipe?

5 people have Yepped this recipe

Got some tips or comments
for this recipe?

Popular Recipes

Kitchen Essentials

affiliate links to products we use and recommend.
More Kitchen Essentials
Tasty Teriyaki Chicken


Tasty Teriyaki Chicken

Re-type email:
I want the YepRecipes Newsletter too.

Verification Code*
Type the security word shown in the picture above or click the picture to refresh it.