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Quick and Easy Drop Biscuits Recipe








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Quick and Easy Drop Biscuits

Quick and easy drop biscuits to the table in less than 20 minutes.

Quick and Easy Drop Biscuits recipe

Servings: makes 6 biscuits
Total Time: 20 minutes
Recipe by: Frankie


Ingredients

1 cup all-purpose flour
1 tsp baking powder
1/4 tsp baking soda
1/2 tsp salt
1/2 cup whole milk
4 TBSP unsalted butter, melted
1 tsp vinegar

Directions

1. Preheat oven to 450°F.

2. In a large bowl whisk together the dry ingredients (flour, baking powder, baking soda, salt). In a separate bowl whisk together the wet ingredients (milk, butter, vinegar).

3. Add the wet ingredients into the dry ingredients and stir until thoroughly combined.

4. Separate the dough into 6 equal mounds. Drop the dough mounds onto a baking sheet at least 1 inch apart and form into round biscuit shapes about 1-inch high. Bake for 12 to 13 minutes or until lightly browned.







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