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Homemade Italian Sausage

Ground pork mixed with Italian seasonings and some crushed red pepper for a little heat.
Homemade Italian Sausage

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Servings: 4
Total Time: 15 minutes
Recipe by: Frankie

Ingredients

1 pound ground pork
2 TBSP red wine vinegar
1 tsp dried oregano
1 tsp dried basil
1 tsp salt
1 tsp black pepper
1 tsp garlic powder
1 tsp onion powder
1/2 tsp ground fennel seed
1/2 tsp crushed red pepper flakes


Directions

1. Mix all the ingredients together in a bowl until well combined.

2. To Cook: Add the sausage to a skillet over medium heat and cook while breaking up until the sausage is cooked through, about 10 minutes.




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Homemade Italian Sausage


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