• Save Your Favorite Recipes
  • Share Your Feedback on Recipes
  • Keep Track of Recipes you like/dislike

Cheddar and Green Onion Drop Biscuits

Easy to make drop biscuits made with green onion and sharp cheddar cheese.
Cheddar and Green Onion Drop Biscuits

Share This Recipe

96% of people like this recipe
( 26 votes )

What do you think?

Servings: 4
Total Time: 40 minutes
Recipe by: Frankie


1/2 cup whole milk
1 tsp white vinegar
2 TBSP unsalted butter, melted
1 cup all-purpose flour
1/4 tsp salt
1/2 tsp baking powder
1/8 tsp baking soda
2 green onions, thinly sliced
1/2 cup shredded cheddar cheese


1. Preheat oven to 400°F.

2. In a small bowl mix together the milk, vinegar and butter. Set aside for 5 minutes.

3. Mix the flour, salt, baking powder, and baking soda together in a large mixing bowl.

4. Mix the milk mixture in with the flour mixture until well combined. Stir in the cheese and green onion.

5. Scoop the dough mixture in 1/4 cup sizes onto a baking sheet. Bake in the preheated oven for 13 to 15 minutes or until tops begin to brown.

Recipe Feedback

Cheddar and Green Onion Drop Biscuits

Got some tips or comments for this recipe?

Kitchen Essentials
Affiliate links to products we use and recommend