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Spicy Italian Turkey Sausage Recipe








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Spicy Italian Turkey Sausage

Healthier but just as tasty spicy Italian sausage made with ground turkey.

Spicy Italian Turkey Sausage recipe

Servings: 3
Total Time: 15 minutes
Recipe by: Frankie


Ingredients

1 lb ground turkey
1 tsp salt
1/2 tsp black pepper
1/2 tsp garlic powder
1/2 tsp onion powder
1/2 tsp dry oregano
2 tsp dry parsley
1/2 tsp dry basil
1/2 tsp ground fennel seed
1/2 tsp red pepper flakes
1 TBSP red wine vinegar

Directions

1. In a large mixing bowl thoroughly combine all the ingredients. Form into patties or links if desired. For best results cover and refrigerate for at least 2 hours to allow flavors to meld.

2. Cook in a skillet with a little olive oil over medium heat until cooked through.



Notes/Tips

Sausage can be frozen and stored for up to 2 months in the freezer.





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Frankie pic Frankie


Delicious on pizza!


Spicy Italian Turkey Sausage

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