homehome
home

Liquid Measurement Converter


is equal to
Weight Measurement Converter


is equal to
fraction 1/8 1/4 1/3 1/2 2/3 3/4
decimal 0.125 0.25 0.333 0.5 0.666 0.75


home

Quick Mushroom Barley Pilaf Recipe








home








REGISTER for FREE to...
  • Collect Recipes
  • Vote for Recipes
  • Post Comments
REGISTER



Quick Mushroom Barley Pilaf

Barley pilaf is a hearty grain used as a healthier "out of the box" substitution for rice.

Quick Mushroom Barley Pilaf recipe

Servings: 4
Total Time: 20 minutes
Recipe by: Rae


Ingredients

6 oz crimini mushrooms
2 tsp olive oil
2 TBSP white wine
pinch thyme
s & p to taste
1 cup Quaker instant barley
2 cup vegetable broth
1 cup water
1/4 heavy cream

Directions

1. In a 12 inch skillet heat the olive oil over high heat and saute the mushrooms

2. Add the white wine and cook until the wine has evaporated.

3. Add the thyme, salt, pepper, barley, vegetable broth and water and bring to boil. Boil for 5 minutes.

4. Cover and turn off the heat. Let sit 10 minutes.

5. Add the cream and stir. Serve



Notes/Tips

This recipe would be good with a little added Parmesan cheese or made vegan by omitting the cream.





More Recipes Like This



Recipe Feedback

12 people voted on this recipe:
92% say Yep, It's Great

What do you think?


Got some tips or comments for this recipe?







Quick Mushroom Barley Pilaf

home


Email a copy of the recipe
(Quick Mushroom Barley Pilaf)


Name:
Re-type email:
Get free weekly recipe alerts.