Easy Cinnamon French Toast
Servings: 4
Ingredients
2 large eggs
1/4 cup half & half
1/2 tsp ground cinnamon
1/2 tsp vanilla extract
1/8 tsp baking powder
dash salt
8 pieces of thick sliced Italian bread
Directions
1. Whisk the eggs, half & half, cinnamon, vanilla, baking powder and salt together in a bowl until frothy.
2. Dip each slice of bread in the egg mixture coating both sides. Preheat a griddle or saute pan over medium heat.
3. When the griddle or pan is hot place the bread slices on and cook 3 to 4 minutes on each side or until golden brown.
4. Serve with fruit, syrup or powder sugar on top.
2. Dip each slice of bread in the egg mixture coating both sides. Preheat a griddle or saute pan over medium heat.
3. When the griddle or pan is hot place the bread slices on and cook 3 to 4 minutes on each side or until golden brown.
4. Serve with fruit, syrup or powder sugar on top.
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