Easy French Toast
Servings: 4
Ingredients
2 eggs
1/4 cup milk
1/4 tsp cinnamon
1/2 tsp vanilla
1/8 tsp baking powder
8-10 slices of bread
dash salt
Optional:
Directions
1. Whisk the eggs, milk, cinnamon, vanilla, baking powder and salt together in a bowl until frothy.
2. Preheat a griddle or saute pan and dip each slice of bread in the egg mixture coating both sides.
3. Place bread on griddle or pan and cook 3 to 4 minutes on each side or until golden brown.
4. Serve with fruit, syrup or powder sugar on top.
2. Preheat a griddle or saute pan and dip each slice of bread in the egg mixture coating both sides.
3. Place bread on griddle or pan and cook 3 to 4 minutes on each side or until golden brown.
4. Serve with fruit, syrup or powder sugar on top.
