Watermelon Salad with Cucumber, Mint and Feta

This is a quick salad to prepare plus it's crunchy, colorful, delicious and low-calorie.

Servings: 4

Total Time: 10 minutes

Recipe by: Rae

Ingredients

1 lb seedless watermelon, cubed

1 cup English cucumber, halved and thinly sliced

1 TBSP mint leaves, thinly sliced

1/4 cup red onion, fine julienne

1/4 cup feta cheese crumbles

1/4 tsp black pepper

1 1/2 tsp white balsamic vinegar

1 TBSP olive oil

1. Toss all ingredients together.

2. Taste and serve or chill for up to 2 hours.

Try adding fresh sliced jalapeno to give it a delicious kick.

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Watermelon Salad with Cucumber, Mint and Feta

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(Watermelon Salad with Cucumber, Mint and Feta)

fraction	1/8	1/4	1/3	1/2	2/3	3/4
decimal	0.125	0.25	0.333	0.5	0.666	0.75