Honey Mustard Glazed Chicken Wings
Servings: 3
Ingredients
2 TBSP peanut oil
salt and pepper
1/4 cup raw honey
1 tsp Dijon mustard
1/4 cup yellow mustard
12 whole chicken wings
Directions
1. Preheat oven to 400 degrees F.
2. Oil a sheet pan and toss the wings on the sheet pan in the oil to coat. Sprinkle with salt and pepper.
3. Bake in oven for 1 hour. Turn on the broiler.
4. Mix the honey and mustards in a bowl and toss in the wings to coat.
5. Place wings under the broiler for 5 minutes or until bubbly and caramelized.
6. Flip wings and broil 5 more minutes.
2. Oil a sheet pan and toss the wings on the sheet pan in the oil to coat. Sprinkle with salt and pepper.
3. Bake in oven for 1 hour. Turn on the broiler.
4. Mix the honey and mustards in a bowl and toss in the wings to coat.
5. Place wings under the broiler for 5 minutes or until bubbly and caramelized.
6. Flip wings and broil 5 more minutes.
