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vegetarian+german
found 6 recipe(s)
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30-minutes-or-less
appetizers
breakfast
dairyfree
dip
easy
glutenfree
homemade
hungarian
main_dishes
one-pot
pasta
sides
vegan
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Homemade Pretzel Buns
Soft, chewy, and salty homemade pretzel buns perfect for burgers or sandwiches.
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German Rotkohl
A German red cabbage side dish consisting of red cabbage braised with onions, tart apple, vinegar, and spices.
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Mixed Mushroom Goulash with Dumplings
A vegetarian version of the Hungarian stew made with a variety of mushrooms and served with homemade dumplings.
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Mini Rosti (Swiss Potato Cakes)
Shredded potatoes pan-fried and served with sour cream, green onions and homemade applesauce. Perfect for breakfast, a side dish, or an appetizer.
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Obatzda Bavarian Cheese Dip
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Spaetzle
Small German style pasta type dumplings.
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