vegetarian+rice

An Asian style steamed brown rice with garlic, sesame oil, and green onions.

Contrary to the name Rice and Peas is actually Rice with Red Beans. Traditionally flavored with Scotch bonnet peppers, ginger, coconut milk, and allspice.

A traditional Thai dessert made with glutinous rice, fresh mango and coconut milk.

Easy stovetop steamed basmati rice.

A Japanese style omelette made with garlic chives and served over steamed rice.

Jasmine fried rice with toasted almonds and scallions.

The addition of strawberries to a basic risotto recipe gives this savory rice dish a bit of tartness.

Jasmine rice sauteed with onions and garlic, simmered in wine and vegetable broth and scented with fresh rosemary.

Black beans and basmati rice served topped with fresh cilantro and lime juice.

An easy Thai rice pudding made with sticky black rice, coconut milk, and honey.

Veggie burgers made with wild rice, veggies, and spices then baked and topped with sharp cheddar cheese.

A vegetarian "meatloaf" made up of mixed nuts, wild rice, and cremini mushrooms.

A Greek spinach and rice dish, great as a side or as a vegetarian main dish.

A simple vegetarian stir fry with mushrooms, broccoli, bok choy, onions, peppers, and toasted cashews.

Onions and rice baked with Swiss cheese and topped with buttery breadcrumbs.

A simple Mediterranean brown rice dish with onion, roasted red peppers and feta cheese served with lemon wedges.

These crispy appetizers consist of risotto wrapped around a mozzarella cheese cube, then breaded and fried. Paired with a spicy tomato sauce.

Fragrant Jasmine rice with lime and fresh cilantro. A great side dish for any Mexican feast.