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Pork Fried Brown Rice
An Asian style pork fried rice dish made a little healthier with the use of long-grain brown rice.
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Chinese Mushroom Noodle Soup
Vermicelli rice noodles in a mixed mushroom broth with onion, garlic, ginger, and corn.
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Chinese Chili Beef
Strips of beef tossed in an Chinese-style tomato chili sauce served over steamed jasmine rice.
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Ginger Deviled Eggs
An Asian-style deviled egg made with fresh ginger and topped with crushed red pepper flakes.
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Soy Sauce Chicken
Bone-in chicken thighs simmered in soy sauce and ginger.
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Steamed Pork with Pickles
An Americanized version of the Taiwanese dish "Gua Zi Rou": Ground pork cooked with pickles and o...
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Sweet and Sour Meatballs
Ground pork and beef meatballs braised in a mango-vinegar sauce with onion and bell pepper then s...
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Drunken Rice Noodles (Pad Kee Mao)
A Thai dish consisting of rice noodles stir-fried together with spicy peppers and chicken.
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Ginger Chicken and Vegetable Stir-Fry
Boneless chicken breast stir-fried with fresh ginger, garlic, broccoli, onion, and bell pepper in...
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Korean Beef Bulgogi Tacos
Thinly sliced steak in a sweet, salty, and spicy marinade then stir-fried and served in flour tor...
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Five-Spice Pork Tenderloin with Roasted Edamame
Sheet pan roasted pork tenderloin with a Chinese five-spice rub and roasted garlic edamame.
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Hot Pepper Steak and Noodles
Thin sliced top sirloin steak stir-fried with spicy peppers and linguini pasta in a garlic sauce.
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Chinese Bao Buns
Fluffy homemade buns made with flour and steamed in the oven.
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General Tso's Chicken
Crispy chicken in a spicy and slightly-sweet sauce garnished with sesame seeds and served with st...
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Vietnamese Cold Chicken Noodle Bowl
Cold rice noodles topped with chicken, carrot, cucumber, mint, cilantro, green onion, and peanuts...
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Baked Tsukune (Japanese Chicken Meatballs)
Baked Japanese meatballs made of ground chicken, green onion, garlic and sesame oil then tossed i...
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Salted Edamame
Soybeans in the pod boiled until tender then lightly seasoned with kosher salt.
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Piiman No Nikuzume (Japanese Stuffed Peppers)
Pan-fried bell peppers stuffed with pork, onion, and breadcrumbs then drizzled with a sauce made ...
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