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Whipped Ricotta Cheese and Lemon Spread
A creamy ricotta spread made with a touch of lemon and salt then drizzled with olive oil and spri...
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Creamy Egg Yolk Mashed Potatoes
Rich and creamy mashed potatoes made with milk, olive oil, and egg yolk.
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Simple Sauteed Broccoli Florets
Broccoli florets sauteed in oil then steamed and seasoned with a little salt & pepper
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Mushroom and Brown Rice Soup
An easy to make mushroom soup with carrots, onion, and brown rice in a light broth.
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Easy No-Knead Sandwich Bread
A quick and easy no-knead sandwich batter bread made with whole wheat and bread flour.
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Koshari
A popular Egyptian dish consisting of rice, lentils, and pasta covered in a zesty tomato sauce th...
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Fresh Ginger and Lemon Hummus
A homemade hummus flavored with fresh ginger, garlic, lemon and a bit of ground cumin.
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Easy Olive Oil Cornbread
A quick and easy cornbread made with cornmeal, flour, milk, egg, and olive oil.
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White Bean and Vegetable Salad
White beans and fresh vegetables tossed in a garlic vinaigrette dressing.
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Sauteed Mushrooms with Garlic
White button mushrooms sauteed with fresh garlic in olive oil and butter with a bit of soy sauce.
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Crispy Air Fryer Potato Wedges
Crispy air fryer potato wedges seasoned with salt, pepper, and garlic.
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Lemon Pepper Orzo
An easy to make orzo pasta dish made with fresh lemon zest and lemon juice and a good amount of f...
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Southwest Pasta Salad
Rotini pasta, black beans, cheddar cheese, tomatoes, onion, corn, and jalapeno tossed in a cumin-...
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Garlic Buttery Mashed Cauliflower
Cauliflower florets boiled with fresh garlic then pureed and mixed with butter, salt, and pepper.
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Greek Yogurt Egg Salad
A simple no mayo egg salad made with Greek yogurt, mustard, dill pickle, and red onion.
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Guacamole Deviled Eggs
Hard boiled eggs halved and filled with a simple homemade guacamole.
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Creamy White Balsamic and Garlic Vinaigrette
A sweet and creamy dressing made with white balsamic vinegar, olive oil, Dijon mustard, and fresh...
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Garlic and Parmesan Great Northern Beans
Great Northern beans cooked until tender then sauteed in olive oil with garlic, Parmesan cheese, ...
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