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Broccoli and White Cheddar Mac and Cheese
A creamy stovetop macaroni & cheese made with white cheddar and fresh broccoli florets.
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Lemon Pepper Orzo
An easy to make orzo pasta dish made with fresh lemon zest and lemon juice and a good amount of f...
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Garlic and Parmesan Great Northern Beans
Great Northern beans cooked until tender then sauteed in olive oil with garlic, Parmesan cheese, ...
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Ricotta Pesto Pasta Salad
Whole wheat rotini pasta tossed in a pesto sauce made up of spinach, walnuts, and ricotta cheese.
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Baked Pork and Beans
Dried great northern beans cooked until tender then slowly simmered in the oven with diced pork, ...
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Roasted Cabbage Steaks
Thick cabbage slices brushed with olive oil and spices then roasted in the oven until the edges a...
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Spinach and Feta Orzo
Orzo pasta with fresh baby spinach, garlic, and feta cheese.
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Pintos and Brown Rice
Stovetop pinto beans and rice made with dried pinto beans and brown rice.
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Mushroom Mac & Cheese
A stovetop mac & cheese with mixed mushrooms in a creamy white cheddar and gruyere cheese sauce.
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Garlic and Parmesan Orzo
A simple orzo pasta dish made with butter, fresh garlic, and freshly grated Parmesan cheese.
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Hungarian Noodle Bake
A casserole made of egg noodles, poppy seeds, cottage cheese and sour cream, a rich dish fit for ...
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Makaronopita
An easy to make Greek pasta dish using a mixture of pasta, eggs, heavy cream, and feta cheese whi...
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Crock-Pot Refried Black Beans
An easy refried black bean recipe that slow cooks in the crock-pot all day. Technically not "refr...
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Slow Cooker Refried Beans
Homemade refried pinto beans made in the slow cooker.
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Savory Artichoke and Leek Bread Pudding
A savory bread pudding made with artichokes, sauteed leeks, and feta cheese.
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Marinated Italian Vegetable Salad
This quick easy to make salad is fresh, crunchy and refreshing.
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Mushroom Barley Risotto
Substituting easy to cook barley takes all the hard work out of risotto without the loss of the c...
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Loaded Red Potato Bake
Mashed potatoes loaded up with bacon, cheese, sour cream, and green onion then baked. What's not ...
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