Bell peppers stuffed with Italian sausage stuffing and topped with mozzarella cheese.

A Hungarian casserole consisting of layered potatoes, boiled eggs, homemade paprika sausages, onions, and sour cream then topped with cheddar cheese and baked.

Little Romanian skinless sausages made with beef, pork, and spices.

Ground chicken mixed with herbs and spices and tossed with pasta, spinach, and a rich white wine butter sauce.

Easy turkey breakfast sausage made at home without the preservatives.

A healthier version of breakfast sausage gravy made with ground turkey and fresh sage.

Oven baked rigatoni pasta with an Italian sausage tomato sauce, onion, bell peppers and ricotta cheese.

Classic Italian flavors simmered with fresh zucchini and bow tie pasta.

This dish is a labor of love and takes all day. It is worth it, however be prepared to spend hours making most of the ingredients by hand.

Burgers made with ground turkey and Italian spices then topped with sharp cheddar cheese.

Italian sausage and noodles in a rich tomato soup topped with a ricotta-Parmesan dollop.

A Spanish influenced stew with chicken, chorizo sausage, tomatoes, onions, peppers, and Manzanilla olives.

Italian sausage, potatoes, onions, and carrots fried together then baked topped with eggs and Parmesan cheese.

A cast-iron pan is perfect for making a deep dish pizza with a crunchy outer crust and a soft chewy middle.

Chunky sausage, creamy cheese, peppers, and onions baked into zucchini boats and then topped with garlic breadcrumbs.

Italian sausage, vegetables, and mushroom filled pasta in a rich broth topped with Parmesan cheese.

Chorizo sausage, chicken, onion, celery, and green peppers mixed with rice and seasoned with Cajun seasoning.

Onions, peppers, and chorizo sausage make up this delicious corn pudding. Perfect for breakfast, lunch, or dinner.