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Browse Recipe Index
spinach+pasta
found 23 recipe(s)
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30-minutes-or-less
beef
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Spinach and Feta Spaghetti
Sauteed fresh baby spinach, garlic, and grape tomatoes tossed with spaghetti and feta cheese.
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Spinach Pesto Pasta Salad
Whole wheat rotini pasta with grape tomatoes and fresh mozzarella cheese tossed in a fresh spinach pesto sauce and served cold.
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Slow Cooker Cheesy Spinach Lasagna
An easy to make spinach lasagna made entirely in your slow cooker.
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Turkey Florentine Meatballs with Spaghetti
Meatballs made with spinach and ground turkey simmered in a homemade spinach and tomato sauce served over spaghetti.
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Portobello and Spinach Penne with Blue Cheese
Penne pasta tossed with sliced portobello mushrooms, baby spinach, balsamic vinegar, and blue cheese.
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Cheesy Spinach and Artichoke Lasagna
A white bechamel lasagna with spinach, artichokes and three types of cheese.
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Spinach and Zucchini Lasagna
An easy cheesy vegetable lasagna made with uncooked lasagna noodles, no preboiling required.
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Spinach and Gruyere Penne with Toasted Pine Nuts
A quick and delicious vegetarian pasta dish with Gruyere cheese and toasted pine nuts.
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Four Cheese Spinach Rotolo
Spinach, Ricotta, Parmesan, and Provolone rolled in pasta noodles and baked topped with mozzarella.
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Homemade Whole Wheat Pasta with Spinach and Mushrooms
A delicious pasta dish made with homemade wheat linguini, cremini mushrooms, and baby spinach.
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Spinach, Mushroom and Ricotta Fettuccine with Lemon
An easy to make pasta dish made with spinach, mushrooms, and ricotta cheese finished with a zing of lemon zest.
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Spinach Meatball Soup with Orzo
An easy, light and warming soup perfect for those cold winter days.
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Turkey and Spinach Lasagna
Turkey and spinach make this a delicious and slightly healthier version of traditional lasagna.
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Creamy Macaroni and Cheese with Spinach
A creamy stove top mac n cheese that's packed with spinach
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Rotini with Ricotta, Spinach and Toasted Pine Nuts
A quick and tasty vegetarian pasta dish that can be thrown together in less than 30 minutes.
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Spinach & Parmesan Orzo
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Roasted Artichoke and Spinach Ravioli
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Portobellotano
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