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Browse Recipe Index
sprout
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Garlic Brussels Sprouts
Asian inspired stovetop brussels sprouts cooked with garlic, soy sauce, and freshly ground black pepper.
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Brussels Sprouts and Pear Salad
Shredded brussels sprouts, fresh pear, pecans, and blue cheese tossed in a ginger vinaigrette dressing.
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Spicy Brussels Sprouts and Eggs
Eggs cooked over a mix of brussels sprouts, onions, garlic, and crushed red pepper flakes.
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Brussels Sprouts Gratin
Roasted brussels sprouts, cream, and Parmesan cheese topped with breadcrumbs and baked until bubbly and golden brown on top.
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Kale and Brussels Sprout Salad
Kale and shaved Brussels sprouts are rubbed with apple cider vinaigrette and tossed with apples, Parmesan cheese, and sunflower seeds.
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Sheet Pan Chicken Chickpeas & Sprouts
Chicken breast, garbanzo beans, grapes, and Brussels sprouts are tossed in smokey spices and lemon zest and baked in the oven.
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Spicy Parmesan Roasted Brussels Sprouts
Brussels sprouts tossed in olive oil, red pepper flakes, and freshly grated Parmesan cheese then oven roasted.
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Cashew Brussels Sprouts
Pan seared brussels sprouts and toasted cashews in a sweet and spicy Asian-style sauce served with steamed rice.
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Kung Pao Brussels Sprouts
Brussel sprouts tossed with scallions, peanuts, and a spicy brown sauce served over rice.
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