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Bavarian Roasted Chicken
A whole chicken rubbed with butter and German spices then roasted in the oven.
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Light Rye Sandwich Bread
A soft light rye sandwich bread made with medium rye flour and bread flour and flavored with cara...
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No Knead Rye Sandwich Bread
A quick and easy light rye batter bread.
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Slow Cooker Schweinebraten
A slow cooker version of the German pork dish. Pork shoulder rubbed in mustard and seasonings the...
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Pfefferpotthast (German Beef Stew)
Chunks of beef braised with onion, pickles, and spices then finished with lemon juice and capers....
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Schwabischer Kartoffelsalat (Swabian Potato Salad)
A Southwestern German potato salad served warm and made with sliced potatoes, vegetable broth, on...
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Pretzel Buns
Soft, chewy, and salty homemade pretzel buns perfect for burgers or sandwiches.
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Schusterpfanne (German Pork and Potato Bake)
Pork shoulder braised in the oven with potatoes and pears.
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German Haschee
A German ground beef tomato sauce usually served over noodles.
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Schweinepfeffer (German Peppered Pork)
Cubed pork shoulder simmered in an onion and red wine vinegar sauce.
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Pellkartoffeln (German Boiled Potatoes)
Baby potatoes simmered in salt water until tender.
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German Braised Pork and Red Cabbage
Pork shoulder braised in the oven with red cabbage, vinegar, and spices.
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Dark Rye Sandwich Bread
A hearty homemade rye sandwich bread seasoned with caraway seeds and a touch of cocoa powder.
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German Rotkohl
A German red cabbage side dish consisting of red cabbage braised with onions, tart apple, vinegar...
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Gyspy Chicken Schnitzel
Chicken schnitzel served with a German sauce made of peppers, onions and paprika.
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