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Quick No Yeast No Knead Rustic White Bread



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Home > Index > Breads > 

Quick No Yeast No Knead Rustic White Bread

A quick rustic white bread made with all-purpose flour and baking powder that requires no yeast or kneading and is ready to eat in 1 hour.

Quick No Yeast No Knead Rustic White Bread recipe


Quick No Yeast No Knead Rustic White Bread

yepped  23 people Yepped this recipe
servings: 4

total time: 1 hour

added on 06/09/2026

recipe by: 


INGREDIENTS

  • 2 1/2 cups all-purpose flour
  • 3/4 tsp salt
  • 2 tsp baking powder
  • 1 cup water



DIRECTIONS

  1. Preheat the oven to 450°F.
  2. Stir together the flour, salt, baking powder, and water then use your hands to mix together until well combined and the dough can be formed into a ball.
  3. Form the dough ball on a baking sheet into a loaf shape roughly 1-1/2 inches high.
  4. Bake in the preheated oven for 35 minutes.
  5. Take the bread out and allow to cool on a rack for at least 20 minutes before slicing.

yepped  23 people Yepped this recipe

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