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Tuscan Spinach Salad with White Balsamic Vinaigrette





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Home > Index > Salads > 

Tuscan Spinach Salad with White Balsamic Vinaigrette

An Italian-Style salad consisting of baby spinach, romaine, onion, pepper, avocado, olives, cucumber, and shave Parmesan tossed in a white balsamic vinaigrette dressing.

Tuscan Spinach Salad with White Balsamic Vinaigrette recipe


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servings: 6

total time: 20 minutes

added on 02/13/2017

recipe by: 


INGREDIENTS

  • SALAD:
  • 1 romaine lettuce heart, chopped
  • 8 ounces fresh baby spinach leaves
  • 4 green onions, thinly sliced
  • 1 red bell pepper, chopped
  • 1 medium avocado, chopped
  • 1/4 cup thinly sliced Castelvetrano olives
  • 1 large cucumber, thinly sliced
  • 1/2 cup shaved Parmesan cheese
  • DRESSING:
  • 1/3 cup olive oil
  • 2 TBSP white balsamic vinegar
  • 2 tsp Dijon mustard
  • 1 medium garlic clove, peeled and minced
  • 1/4 tsp salt
  • 1/8 tsp freshly ground black pepper



DIRECTIONS

  1. Toss together all the salad ingredients in a large serving bowl.
  2. In a separate bowl whisk together all the dressing ingredients until well combined.
  3. Pour the dressing over the salad and toss to combine.



Similar Recipes by Keyword:

italiantuscanspinachsaladwhitebalsamicvinaigrette30-minutes-or-lesssaladsmeatless

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