Liquid Measurement Converter

is equal to

Weight Measurement Converter

is equal to

fraction	1/8	1/4	1/3	1/2	2/3	3/4
decimal	0.125	0.25	0.333	0.5	0.666	0.75

Brussels Sprouts Gratin

Home > Index > Sides >

Brussels Sprouts Gratin

Roasted brussels sprouts, cream, and Parmesan cheese topped with breadcrumbs and baked until bubbly and golden brown on top.

25 people Yepped this recipe

Did you try this recipe?
If so, did you like it?

Yep

Save & Share This Recipe

My Recipe Box

Email Recipe

servings: 6

total time: 40 minutes

added on 07/17/2020

recipe by: Frankie

INGREDIENTS

CONVERSION CALCULATOR

Preheat oven to 425°F.
Add the brussels sprouts, oil, shallot, garlic, red pepper flakes, and 1/2 tsp salt to a bowl and toss to combine. Spread the sprouts out in a 9x13 baking dish and bake for 20 minutes.
Take the baking dish out of the oven and add the heavy cream, stir to combine with the brussels sprouts. Sprinkle the Parmesan cheese evenly on top then mix the breadcrumbs and melted butter in a bowl and sprinkle that on top of the Parmesan.
Bake until bubbly and lightly browned on top, about 8 more minutes.

Email Recipe