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Garlic Parmesan Vinaigrette
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Garlic Parmesan Vinaigrette
A garlicky Parmesan dressing made with olive oil, red wine vinegar, Dijon mustard, garlic powder, and freshly grated Parmesan cheese.
Garlic Parmesan Vinaigrette
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20 people Yepped this recipe
servings:
4
total time:
10 minutes
added on
12/09/2020
recipe by:
Frankie
INGREDIENTS
1/2 cup olive oil
3 TBSP red wine vinegar
2 TBSP freshly grated Parmesan cheese
1 medium garlic clove, minced
1/2 tsp Dijon mustard
salt & freshly ground black pepper
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DIRECTIONS
Add the oil, vinegar, Parmesan, garlic, mustard, 1/4 tsp salt, and 1/8 tsp black pepper into a jar with a tight fitting lid.
Put the lid on the jar then shake vigorously until well combined.
Store in the refrigerator until ready to use. Shake well before using.
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