Garlic Parmesan Vinaigrette
A garlicky Parmesan dressing made with olive oil, red wine vinegar, Dijon mustard, garlic powder, and freshly grated Parmesan cheese.
servings: 4
total time: 10 minutes
recipe by: Frankie
Ingredients
- 1/4 cup extra-virgin olive oil
- 1/4 cup red wine vinegar
- 2 TBSP freshly grated Parmesan cheese
- 1 tsp garlic powder
- 1/2 tsp Dijon mustard
- 1/8 tsp salt
- 1/8 tsp freshly ground pepper
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Directions
- Add all the ingredients into a jar or other container with a tight fitting lid.
- Seal the jar with the lid and shake vigorously until well combined.
- Store in the refrigerator until ready to use. Shake well before serving.
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