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Aji Verde (Peruvian Green Sauce)



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Home > Index > Condiments > 

Aji Verde (Peruvian Green Sauce)

A spicy green sauce made up of mayonnaise, cilantro, jalapenos, garlic, queso fresco, and lime juice.

Aji Verde (Peruvian Green Sauce) recipe


Aji Verde (Peruvian Green Sauce)

yepped  26 people Yepped this recipe
servings: 4

total time: 15 minutes

added on 10/15/2024

recipe by: 


INGREDIENTS

  • 1/2 cup mayonnaise
  • 1 bunch fresh cilantro, large stems removed
  • 2 jalapenos, ends trimmed
  • 2 garlic cloves, peeled
  • 3 ounces queso fresco
  • 1 TBSP fresh lime juice
  • salt & freshly ground black pepper



DIRECTIONS

  1. Add the mayonnaise, cilantro, jalapenos, garlic ricotta, lime juice, and 1/4 tsp salt to a a blender or food processor and blend until smooth.
  2. Taste sauce and season with additional salt & pepper if needed.

NOTES

If you can't find queso fresco you can substitute whole milk ricotta cheese or a mild feta cheese.


yepped  26 people Yepped this recipe

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Aji Verde (Peruvian Green Sauce)