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Aji Verde (Peruvian Green Sauce)

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Aji Verde (Peruvian Green Sauce)

A spicy green sauce made up of mayonnaise, cilantro, jalapenos, garlic, queso fresco, and lime juice.

Aji Verde (Peruvian Green Sauce) recipe

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servings: 4

total time: 15 minutes

recipe by: 

Ingredients

  • 1/2 cup mayonnaise
  • 1 bunch fresh cilantro, large stems removed
  • 2 jalapenos, ends trimmed
  • 2 garlic cloves, peeled
  • 3 ounces queso fresco
  • 1 TBSP fresh lime juice
  • salt & freshly ground black pepper


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Directions

  1. Add the mayonnaise, cilantro, jalapenos, garlic ricotta, lime juice, and 1/4 tsp salt to a a blender or food processor and blend until smooth.
  2. Taste sauce and season with additional salt & pepper if needed.

Notes

If you can't find queso fresco you can substitute whole milk ricotta cheese or a mild feta cheese.

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yepped  26 people Yepped this recipe
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ajiverdeperuviangreensauce30-minutes-or-lesseasyglutenfreemeatlessspicyvegetariandip

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Aji Verde (Peruvian Green Sauce)

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