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Lummur (Icelandic Oatmeal Raisin Pancakes)
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Lummur (Icelandic Oatmeal Raisin Pancakes)
Thick and hearty pancakes made from leftover oatmeal with raisins and a touch of cardamom.
Lummur (Icelandic Oatmeal Raisin Pancakes)
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21 people Yepped this recipe
servings:
3
total time:
20 minutes
added on
01/30/2026
recipe by:
Frankie
INGREDIENTS
1 cup all-purpose flour
2 tsp baking powder
1/2 tsp cardamom
1/4 teaspoon salt
1 1/2 cups prepared oatmeal, cooled
1 large egg, beaten
3/4 cup whole milk
3/4 cup raisins
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DIRECTIONS
Preheat a griddle to 350°F.
In a large mixing bowl stir together the flour, baking powder, cardamom, and salt until well combined.
Now stir in the oatmeal, egg, milk, and raisins until well combined.
When the griddle is preheated scoop about 1/3-cup of batter onto the griddle.
Cook the pancakes for about 4 minutes then flip the pancakes and cook an additional 4 minutes or until well browned on both sides.
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