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Quinoa Tabouli Salad



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Home > Index > Sides > 

Quinoa Tabouli Salad

Quinoa, veggies, and herbs make up this light, and delicious salad.

Quinoa Tabouli Salad recipe


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servings: 4

total time: 1 hour

added on 03/04/2019

recipe by: 


INGREDIENTS

  • 1/2 cup uncooked quinoa
  • 1/2 tsp kosher salt
  • 1/2 cup cucumber, small dice
  • 1/2 cup tomatoes, small dice
  • 1/4 cup red onions, small dice
  • 1/2 cup parsley, chopped
  • 2 TBSP chopped cilantro
  • 1 TBSP lemon juice
  • 1 TBSP olive oil



DIRECTIONS

  1. Put the quinoa and 1 cup water in a pot and bring to a boil. Cover and turn to a low simmer for 15 minutes. Chill for 30 minutes.
  2. Mix the quinoa and remaining ingredients in a bowl and serve or refrigerate for up to 48 hours.



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