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Slow Cooker Sweet and Spicy Dry Rubbed Pork Ribs

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Slow Cooker Sweet and Spicy Dry Rubbed Pork Ribs

These tender dry rubbed pork ribs are made in the slow cooker and take minimal effort. Pork back ribs are coated in sweet honey and a spicy bold blend of dried spices, then slow cooked until tender.

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23 people Yepped this recipe

servings: 4

total time: 7 hours 30 minutes

added on 07/31/2026

recipe by: Frankie

INGREDIENTS

1 TBSP raw honey
1 TBSP garlic powder
1 TBSP onion powder
1 TBSP paprika
2 tsp salt
1/2 tsp cayenne pepper
1/4 tsp black pepper
3 to 4 pounds pork back ribs

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DIRECTIONS

In a small bowl mix together the honey, garlic, onion, paprika, salt, black pepper, and cayenne then set aside
Remove the membrane from the pork ribs and discard then pat the ribs dry with a paper towel.
Rub the spice mixture all over the meat side of the ribs then cut the rib rack in half so it can fit into the slow cooker
Place the ribs, bone-side down, into a large slow cooker.
Place the lid on the slow cooker and cook on LOW for 7 hours or until the ribs are tender.

23 people Yepped this recipe

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