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Baked Chicken with Spinach and Feta

Baked Chicken with Spinach and Feta

An easy baked chicken dish consisting of baby spinach topped with boneless chicken breasts then topped with tomatoes and feta cheese.

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servings: 3

total time: 45 minutes

added on 10/13/2023

recipe by: Frankie

INGREDIENTS

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Preheat the oven to 400°F.
Spread the spinach leaves in the bottom of a 9x13-inch baking dish.
Pound the chicken breasts to an even thickness then generously season the chicken with salt & pepper and spread out in the baking dish on top of the spinach.
Sprinkle the tomatoes evenly on top of the chicken and spinach.
Now sprinkle on the feta cheese and crushed red pepper flakes.
Drizzle the olive oil over everything.
Cover the dish tightly with aluminum foil then place in the preheated oven and bake for 25 minutes.
Remove the foil and bake for about 10 more minutes or until chicken is cooked through.

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