SEARCH
LOG IN
×
Liquid Measurement Converter
Teaspoon(s)
Tablespoon(s)
Fluid Ounce(s)
Cup(s)
Pint(s)
Quart(s)
Liter(s)
Gallon(s)
Milliliter(s)
Deciliter(s)
is equal to
Teaspoon(s)
Tablespoon(s)
Fluid Ounce(s)
Cup(s)
Pint(s)
Quart(s)
Liter(s)
Gallon(s)
Milliliter(s)
Deciliter(s)
Weight Measurement Converter
Ounce(s)
Pound(s)
Gram(s)
Kilogram(s)
is equal to
Ounce(s)
Pound(s)
Gram(s)
Kilogram(s)
fraction
1/8
1/4
1/3
1/2
2/3
3/4
decimal
0.125
0.25
0.333
0.5
0.666
0.75
×
Au Gratin Leek Casserole
My Recipe Box
Email Recipe
Print Recipe
Copy Recipe Link
Did you try this recipe?
If so, did you like it?
Yep
No
×
Log in or Register
forgot password?
REGISTER
for
FREE
to...
Collect recipes you want to try in
your own PERSONAL RECIPE BOX.
YEP the recipes you like and save them in your own YEP RECIPES COLLECTION.
Submit your own recipes
to share with others.
×
or
BROWSE THE INDEX
Home
>
Index
>
Sides
>
Au Gratin Leek Casserole
Leeks baked in a creamy Parmesan sauce with garlic and shallots.
11 people Yepped this recipe
Did you try this recipe?
If so, did you like it?
Yep
No
Post Comment
Save & Share This Recipe
My Recipe Box
Email Recipe
Print Recipe
Copy Recipe Link
servings:
6
total time:
35 minutes
added on
11/27/2016
recipe by:
Rae
INGREDIENTS
1/2 TBSP unsalted butter, softened
4 large eggs
1 tsp minced shallots
1 garlic clove, minced
2 cups heavy cream
1/8 tsp dried thyme
1/2 tsp kosher salt
1/4 tsp white Pepper
2 bunches Leeks, cleaned, quartered, and chopped into 1-inch pieces
1/2 cup freshly grated Parmesan
CONVERSION CALCULATOR
DIRECTIONS
Preheat the oven to 400°F.
Butter the inside of a 4-cup quiche pan or pie plate and set aside.
In a large bowl whisk together the eggs, shallots, garlic, heavy cream, thyme, salt and pepper.
Cover the bottom of the buttered dish with half the leeks then sprinkle with half the Parmesan cheese.
Top with the remaining leeks and then the remaining Parmesan cheese.
Pour the egg mixture into the pan over the leeks and cheese.
Bake in the preheated oven for about 20 minutes or until set.
Email Recipe
Copy Recipe Link
Similar Recipes by Keyword:
eggs
vegetarian
casserole
french
augratin
leek
sides
meatless
TRENDING RECIPES
Quick and Easy Dried Herb Focaccia Bread
Mushroom, Kale, and Gruyere Breakfast Strata
Pasta alla Pizzaiola
Homemade Tomato Puree
Easy No Butter Drop Biscuits
Tallarines Verdes (Peruvian Green Spaghetti)
Cassano's Pizza King Copycat Pepperoni Pizza
Galinhada (Brazilian Chicken and Rice)
MORE Sides
Baked Shells and Cheese
Spicy Mexican Rice with Queso Fresco
Cauliflower Gratin with Crispy Pork Belly
Carrot and Onion Jasmine Rice Pilaf
RECIPE ROUNDUPS
6 Spicy Dinner Recipes
12 Potato Side Dish Recipes
5 Delicious Desserts that are Sugar-free, Sweetener-free, and Gluten-free
5 Homemade Burger Buns
Cookbooks & Kitchenware
affiliate links
to products we use and recommend.
All Day Favorites Cookbook
Grill Armor Oven Gloves
Royal Bamboo Cutting Board Set
Deiss PRO Swivel Vegetable Peeler
RECIPE COMMENTS
Got some tips or comments
for this recipe?
Be the first to post a comment
POST COMMENT
×
Au Gratin Leek Casserole
Name:
Comments:
Type the security word shown in the picture above or click the picture to refresh it.
×
Email this recipe:
Au Gratin Leek Casserole
Name:
Re-type email:
Send me updates on the latest recipes too.
Verification Code
*
Type the security word shown in the picture above or click the picture to refresh it.
11 people Yepped this recipe
Print Recipe
