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Lemon Caper Sauce
A creamy and tangy sauce made up of mayonnaise, capers, pickles, and lemon.
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servings: 8
total time: 10 minutes
recipe by: Rae
Ingredients
- 1 cup mayo
- 2 TBSP minced onion
- 1 tsp caper juice
- 1 tsp chopped capers
- 1 tsp pickle juice
- 1 TBSP chopped dill pickles
- 1 tsp chopped dill
- dash white pepper
- 1 TBSP fresh squeezed lemon juice
- 1 tsp whole grain mustard
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Directions
- Put all ingredients in a bowl and stir together.
Notes
This a great tartar sauce for fish, shrimp and other seafood. Goes great with fries too.
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