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Whipped Ricotta Cheese and Lemon Spread
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Whipped Ricotta Cheese and Lemon Spread
A creamy ricotta spread made with a touch of lemon and salt then drizzled with olive oil and sprinkled with freshly ground black pepper.
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servings:
6
total time:
10 minutes
added on
10/04/2024
recipe by:
Frankie
INGREDIENTS
15 ounces whole milk ricotta cheese
1 TBSP fresh lemon juice
1/4 tsp salt
2 tsp olive oil
freshly ground black pepper
bread or crackers for serving
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DIRECTIONS
Add the ricotta, lemon juice, and salt to a food processor and pulse until creamy, about 1 minute or so.
Transfer the whipped ricotta to a bowl then drizzle with olive oil and sprinkle on a little freshly ground black pepper.
Serve with bread, crackers, or fresh cut veggies.
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24 people Yepped this recipe
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