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Quinoa Pizza Crust Recipe








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Quinoa Pizza Crust


Quinoa Pizza Crust recipe
Pizza just got healthy! Tastes great and holds together just as good as flour.


Recipe Keywords:

pizzavegetarianveganitalianquinoamain_dishes


Servings: 2 to 3

Total Time: 9 hours

Recipe by: Frankie
Servings: 2 to 3
Total Time: 9 hours
Recipe by: Frankie

Ingredients

2 cups white quinoa
2 tsp baking powder
1/2 tsp salt
2 TBSP cooking oil


Directions

1. Put the uncooked quinoa in a large bowl and cover with water. Cover the bowl and allow the quinoa to soak for at least 8 hours. Drain the quinoa and rinse well.

2. Preheat the oven to 425°F. Add the quinoa, baking powder, salt, oil and 2/3 cup of water to a food processor, blend for a couple minutes until a smooth batter is formed.

3. Line parchment paper on a baking sheet or large pizza pan. Pour the quinoa batter on top of the parchment paper and spread evenly.

4. Bake in the preheated oven for 20 minutes, flip the crust over and bake 15 to 20 more minutes or until crisp on both sides (depending on how thick your crust is).

5. Add your favorite pizza toppings and bake for 8 to 10 more minutes.




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10% say It's Not My Thing

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