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Homemade Turkey Breakfast Sausage



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Homemade Turkey Breakfast Sausage

Easy and Healthy homemade breakfast sausage patties made with ground turkey and spices.

Homemade Turkey Breakfast Sausage recipe

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Homemade Turkey Breakfast Sausage

servings: 4

total time: 20 minutes

added on 06/30/2019

recipe by: 


INGREDIENTS

  • 1 pound ground turkey
  • 2 tsp dried sage
  • 1 tsp garlic powder
  • 1 tsp paprika
  • 1 tsp salt
  • 1/4 tsp black pepper
  • 1 TBSP olive oil



DIRECTIONS

  1. Add the turkey and spices to a large mixing bowl and mix using your hands until well combined.
  2. Roll the turkey mixture into 8 equal size balls (about 2 ounces each).
  3. Flatten the balls with your hand to form patties roughly 3-inches in diameter.
  4. Press your thumb into each patty to make a dimple in the center.
  5. Heat a griddle or skillet on the stove over medium heat until hot.
  6. Coat the griddle/pan with the oil then cook the sausage patties until well browned and cooked through on both sides, about 5 minutes per side.

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