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Kung Pao Beef
A traditional style kung pao recipe using Szechuan peppercorns and flank steak.
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Whole Wheat Blueberry Buttermilk Pancakes
Fluffy homemade buttermilk pancakes with blueberries.
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Buffalo Mushroom Cheeseburger
This burger is made from a mixture of ground bison, a.k.a. buffalo, and ground cremini mushrooms....
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Whole Wheat Bread with Flax and Pumpkin Seeds
A hearty and healthy homemade bread made with whole wheat flour, flax seeds and pumpkin seeds.
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Spicy Sweet Potato and Carrot Mash
A creamy sweet potato and carrot mash with a little kick.
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Honey Garlic Chicken
Pan fried chicken in a sweet garlic sauce sprinkled with sesame seeds and green onion and served ...
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Chicken Breast with Dill Cream Sauce
Chicken breasts are sauteed and then a quick sauce of white wine, cream, and dill is created in t...
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Hearty Mushroom and Farro Soup
A hearty soup full of mushrooms, vegetables, and whole grain farro all flavored with garlic and f...
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Homemade Garlic Knots
Individual knot shaped breads made from scratch and brushed with a garlic and parsley butter.
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Soboro Donburi
A Japanese rice bowl with ground chicken, eggs, and green onions.
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Tagliatelle with Garlic and Parsley Sauce
An easy and delicious Italian pasta dish consisting of tagliatelle pasta, fresh parsley, garlic, ...
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Pork Chops with Balsamic, Olive & Tomato Relish
Center cut boneless pork chops are cooked quickly in a pan and topped with a flavorful and easy t...
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Slow Cooker Miso Pork
Pork shoulder slow-braised in red miso paste and sake until tender, then served over steamed rice...
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Garlic and Herb Cream Cheese Stuffed Mini Peppers
Mini sweet peppers stuffed with cream cheese, garlic and loads of fresh herbs.
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Mushroom and Toasted Walnut Tagliatelle
Cremini mushrooms, toasted walnuts, and fresh rosemary and sage tossed with tagliatelle pasta and...
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Chiko Rolls
An Australian snack inspired by the egg roll. Filled with beef, cabbage, and barley the Chiko Rol...
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Almond Fried Rice
Jasmine fried rice with toasted almonds and scallions.
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Easy Chicken and Wild Rice Soup
Chicken breast, vegetables, and a wild rice blend in an easy to make and delicious soup.
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