Hawaiian Pulled Pork with Pineapple Slaw

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INGREDIENTS

• 2 to 3 lb pork loin roast
• 1 large yellow onion, thinly sliced
• 6 hamburger buns or split rolls
• For the Pineapple BBQ Sauce:
• 6 ounces tomato paste
• 3 TBSP soy sauce
• 1 clove garlic, chopped
• 2 cups diced frozen or fresh pineapple
• 1 tsp liquid smoke
• 1 TBSP honey
• 1 cup water
• 1/4 cup apple cider vinegar
• 1/4 tsp salt
• 1/4 tsp black pepper
• 1/4 tsp cayenne pepper
• For the Pineapple Slaw:
• 2 cups thinly sliced cabbage
• 1 cup thinly sliced red onion
• 1/2 cup diced pineapple
• 1 tsp Dijon mustard
• 1/4 cup sour cream
• 1/4 tsp black pepper
• dash of salt

DIRECTIONS

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