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Sesame Garlic Spinach
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Sesame Garlic Spinach
Spinach stir-fried with fresh garlic, soy sauce, sesame oil, crushed red pepper, and toasted sesame seeds.
Sesame Garlic Spinach
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12 people Yepped this recipe
servings:
2
total time:
10 minutes
added on
12/09/2018
recipe by:
Frankie
INGREDIENTS
2 tsp sesame seeds
1 TBSP peanut oil
2 medium garlic cloves, minced
10 ounces fresh baby spinach
1 tsp soy sauce
1 tsp sesame oil
1/4 tsp crushed red pepper flakes
salt & pepper
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DIRECTIONS
Add sesame seeds to a dry wok over medium heat, stirring often, until lightly browned, about 2 minutes. Transfer seeds to a bowl and set aside.
Heat the peanut oil in the now empty wok over medium-high heat.
Add the garlic and spinach to the pan, stirring often, until spinach wilts, 2 to 3 minutes.
Add the soy sauce, sesame oil, red pepper flakes, and toasted sesame seeds to the wok and stir-fry for a few seconds.
Season with salt & pepper to taste.
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