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Sesame Garlic Spinach



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Home > Index > Sides > 

Sesame Garlic Spinach

Spinach stir-fried with fresh garlic, soy sauce, sesame oil, crushed red pepper, and toasted sesame seeds.

Sesame Garlic Spinach recipe


Sesame Garlic Spinach

yepped  12 people Yepped this recipe
servings: 2

total time: 10 minutes

added on 12/09/2018

recipe by: 


INGREDIENTS

  • 2 tsp sesame seeds
  • 1 TBSP peanut oil
  • 2 medium garlic cloves, minced
  • 10 ounces fresh baby spinach
  • 1 tsp soy sauce
  • 1 tsp sesame oil
  • 1/4 tsp crushed red pepper flakes
  • salt & pepper



DIRECTIONS

  1. Add sesame seeds to a dry wok over medium heat, stirring often, until lightly browned, about 2 minutes. Transfer seeds to a bowl and set aside.
  2. Heat the peanut oil in the now empty wok over medium-high heat.
  3. Add the garlic and spinach to the pan, stirring often, until spinach wilts, 2 to 3 minutes.
  4. Add the soy sauce, sesame oil, red pepper flakes, and toasted sesame seeds to the wok and stir-fry for a few seconds.
  5. Season with salt & pepper to taste.

yepped  12 people Yepped this recipe

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