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Spicy Cabbage and Garlic Soup with Ham







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Spicy Cabbage and Garlic Soup with Ham

An easy and healthy cabbage soup with lots of garlic and a little jalapeno to give it some heat.

Spicy Cabbage and Garlic Soup with Ham recipe



servings: 6

total time: 30 minutes

recipe by: 

Ingredients

  • 1 TBSP olive oil
  • 1 large yellow onion, diced (about 2 cups)
  • 2 medium carrots, sliced (about 1 cup)
  • 2 ribs celery, diced (about 1/2 cup)
  • 5 cloves garlic, minced
  • 1 small head of cabbage, chopped (around 6 to 8 cups)
  • 1 jalapeno, stemmed seeded and diced
  • 8 oz diced cooked ham
  • 6 cups chicken broth
  • salt & pepper


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Directions

  1. Heat the oil over medium-high heat in a dutch oven or large pot. Add the onions, carrots and celery and cook for 5 minutes, stirring occasionally.

  2. Stir in the garlic and cook for 30 seconds or until garlic becomes fragrant. Stir in the cabbage, jalapeno, ham, 1/2 tsp salt and 1/2 tsp pepper.

  3. Stir in the chicken broth and bring to a boil. Reduce heat to low, cover and simmer stirring occasionally until cabbage is tender, about 20 minutes.

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