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Colcannon (Irish Style Mashed Potatoes)
An Irish potato dish consisting of creamy russet mashed potatoes mixed with green cabbage and gre...
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Rotini with Ricotta, Spinach and Toasted Pine Nuts
A quick and tasty vegetarian pasta dish that can be thrown together in less than 30 minutes.
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Irish Parsnip & Carrot Mash
A comforting, rustic, and simple Irish side dish that celebrates the natural sweetness of root ve...
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Pizza Bianca with Rosemary and Parmesan
A crunchy exterior, chewy interior and a little coarse salt make this Roman pizza a real delight.
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Swedish Meatballs
Bite size meatballs with allspice and nutmeg in a rich beef gravy.
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Chicken Paprikash
A popular Hungarian chicken dish with a creamy paprika sauce.
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Korean Pork Bulgogi
A deliciously salty, sweet and spicy Korean pork dish served with white rice.
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Bigos aka Polish Hunter's Stew
A hearty Polish dish made with kielbasa and pork then stewed with sauerkraut and cabbage.
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Spicy Chinese Hunan Beef
Thin sliced flank steak stir-fried with jalapeno and bell peppers in a spicy garlic-ginger sauce ...
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Slow Cooker Mushroom Bolognese
Cremini mushrooms and fresh vegetables slow cooked into a thick sauce and served over rigatoni pa...
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Glamorgan Sausages
Cheesy vegetarian sausages made with leeks and bread.
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Homemade Sausage Calzones with Spicy Marinara Sauce
Homemade calzones stuffed with Italian sausage, ricotta, mozzarella, and Parmesan cheese.
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Creamy Mushroom Quinoa Risotto
A tasty version of a creamy mushroom risotto using quinoa instead of rice.
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Spinach Meatball Soup with Orzo
An easy, light and warming soup perfect for those cold winter days.
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Loaded Red Potato Bake
Mashed potatoes loaded up with bacon, cheese, sour cream, and green onion then baked. What's not ...
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Japanese Style Sweet & Spicy Glazed Chicken Wings
Chicken wings marinated in sake then baked with a spicy honey glaze.
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Cabbage Halusky
A simple Slovakian comfort food made of homemade potato dumplings, cabbage, and onions.
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Cream Cheese Crostini with Spicy Italian Salsa
Toasted bread slices spread with cream cheese and topped with a pepper, olive, and caper salsa.
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