homehome
home

Liquid Measurement Converter


is equal to
Weight Measurement Converter


is equal to
fraction 1/8 1/4 1/3 1/2 2/3 3/4
decimal 0.125 0.25 0.333 0.5 0.666 0.75


home

Mushroom, Onion and Serrano Pepper Tacos Recipe








home








REGISTER for FREE to...
  • Collect Recipes
  • Vote for Recipes
  • Post Comments
REGISTER



Mushroom, Onion and Serrano Pepper Tacos


Mushroom, Onion and Serrano Pepper Tacos recipe
Spicy vegetarian tacos made with cremini mushrooms and serrano peppers.


Recipe Keywords:

mexicanvegetarianeasyspicymushroomonionserranopeppertacosmain_dishes


Servings: 4

Total Time: 40 minutes

Recipe by: Frankie
Servings: 4
Total Time: 40 minutes
Recipe by: Frankie

Ingredients

1 lb cremini (baby bella) mushrooms, sliced
1 white onion, sliced
1 TBSP vegetable oil
2 serrano peppers, stemmed, seeded and finely chopped
2 large cloves garlic, minced
1/2 tsp cumin
1 tsp smoked paprika
salt & pepper
1 cup vegetable broth
8 flour tortillas
4 oz monterey jack cheese, shredded
Assorted toppings such as shredded lettuce, green onions, tomatoes, sour cream, etc.


Directions

1. Heat the oil in a large pan over medium-high heat, add the mushrooms and onions and cook until mushrooms are browned, about 7 minutes.

2. Stir in the serrano peppers, garlic, cumin, chili powder, paprika and 1/4 tsp salt. Cook for 1 minute while stirring.

3. Add the broth and bring to a boil, reduce heat to medium-low and simmer until liquid has evaporated, about 20 minutes, stirring occasionally. Add salt and pepper to taste.

4. Serve mushroom mix in warm tortillas topped with the cheese and any of your favorite toppings.




Recipe Feedback

11 people voted on this recipe:
100% say Yep, It's Great
0% say It's Not My Thing

I tried this recipe and...



Comments


Got some tips or comments for this recipe?




Mushroom, Onion and Serrano Pepper Tacos

home


Email a copy of the recipe
(Mushroom, Onion and Serrano Pepper Tacos)


Name:
Re-type email:
Get free weekly recipe alerts.



More Recipes