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Orange and Raisin Whole Wheat Muffins



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Orange and Raisin Whole Wheat Muffins

Whole wheat flour muffins naturally sweetened with raisins and fresh orange.

Orange and Raisin Whole Wheat Muffins recipe


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servings: 12

total time: 35 minutes

added on 02/13/2022

recipe by: 


INGREDIENTS

  • 2 1/2 cups whole wheat flour
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 6 TBSP unsalted butter, melted
  • zest and juice from 1 large orange
  • 2 large eggs, beaten
  • 3/4 cup whole milk
  • 3/4 cup raisins



DIRECTIONS

  1. Preheat the oven to 375°F and line a 12-cup muffin pan with paper liners.
  2. In a large mixing bowl stir together the flour, baking powder, baking soda, and salt until well combined.
  3. Add the butter, orange zest, orange juice, eggs, milk, and raisins to the bowl and stir until well combined.
  4. Scoop the batter evenly into the muffin cups then bake in the preheated oven for 25 to 30 minutes or until a toothpick inserted in the center comes out clean.

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