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0.125
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0.333
0.5
0.666
0.75
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Sriracha Deviled Eggs
Spicy deviled eggs made with Sriracha sauce. An easy, delicious, and budget friendly appetizer.
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Green Goddess Dip
A mayo and sour cream based dip with lemon and fresh herbs, perfect for chips or veggies.
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Kale Salad with Blueberry Chia Vinaigrette
Baby kale tossed with onion, blueberries, pecans, and feta with a fresh blueberry and chia seed v...
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Creamy Roasted Carrot and Ginger Soup
A creamy carrot soup made up of oven-roasted carrots, fresh garlic and ginger, and a touch of hea...
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Greek Pasta Salad
Farfalle pasta mixed with kalamata olives, cucumber, red onion, pepperoncinis, and feta cheese th...
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Garlic and Parmesan Orzo
A simple orzo pasta dish made with butter, fresh garlic, and freshly grated Parmesan cheese.
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Spaghetti and Meatballs
Baked meatballs made with pork, beef, and Parmesan then tossed in tomato sauce and served over sp...
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Caprese Pasta Salad
Pasta salad with tomatoes, fresh mozzarella cheese, and fresh basil tossed with a white balsamic ...
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Khobz (Moroccan White Bread)
A traditional Moroccan white bread that is flat and round.
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Beef and Barley Stew
A chunky beef stew with barley, mushrooms, and vegetables.
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Veggie Stack with Cauliflower Couscous and Pesto Vin.
A light dinner for a summer (or any other) night.
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Kale Caesar Salad with Sourdough Croutons
A Caesar style salad made with kale and topped with sourdough croutons.
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Sumac Roast Chicken with Braised Onions and Pine Nuts
Based off a popular Palestinian dish called Mussakhan. Taboon bread topped with onions, bone-in ...
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Parmesan Parsnip Soup
A creamy puree of parsnips topped with Parmesan cheese and crispy pork belly.
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Roasted Beet and Apple Salad
Roasted beets and apples tossed in olive oil, salt, and pepper then topped with walnuts and blue ...
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Ribollita
A Tuscan bread and vegetable stew made with cannellini beans, multi-grain bread, and a variety of...
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Homemade Pie Crust
A homemade buttery pie crust, because we all know it's better when it's homemade.
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Pumpkin and Sage Pasta with Ground Pork
Penne pasta tossed in a savory pork and sage pumpkin sauce.
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