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fraction
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decimal
0.125
0.25
0.333
0.5
0.666
0.75
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Oven Roasted Soda Can Chicken
A smoked paprika and ancho chile rubbed chicken oven roasted with orange soda water.
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Banana Cinnamon Rolls
A healthier version of cinnamon rolls packed with lots of banana flavor. Sugar free and sweetened...
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Rakott Krumpli
A Hungarian casserole consisting of layered potatoes, boiled eggs, homemade paprika sausages, oni...
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Moroccan Vegetable Couscous
A Moroccan spiced vegetable stew with onion, bell pepper, carrots, sweet potatoes, zucchini, and ...
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Kale and Brussels Sprout Salad
Kale and shaved Brussels sprouts are rubbed with apple cider vinaigrette and tossed with apples, ...
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Garlic and Rosemary Mashed Potatoes
Creamy mashed potatoes with fresh garlic and rosemary.
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Indian Cucumber Salad
Cucumbers, tomatoes, and cilantro in a spicy lime juice dressing.
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Polish Stuffed Eggs
Hard boiled eggs stuffed with mushrooms and cheese then topped with breadcrumbs and broiled until...
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Avocado Black Bean Tacos
Avocados in warm tortillas with a spicy black bean spread and crisp cilantro-lime cabbage slaw.
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Spinach and Artichoke Stuffed Mushrooms
Creamy spinach and artichoke dip stuffed into mushroom caps and topped with Parmesan panko breadc...
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Cabbage Vegetable Soup
A hearty and healthy vegetable soup that's easy to make.
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Soy Ginger Flank Steak
Flank steak marinated in a robust Ponzu type sauce with citrus, garlic, ginger, soy sauce and ses...
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Easy Creamed Spinach
A rich creamed spinach made with frozen spinach, cream cheese, and freshly grated Parmesan.
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Pollo en Leche de Coco
A Colombian dish that translates to "Chicken in Coconut Milk". Marinated chicken thighs are oven ...
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Curried Root Vegetable Soup
A creamy and chunky soup loaded with root vegetables and curry spices.
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Stovetop Vegetable Paella
A stovetop version of the Spanish rice dish made with brussels sprouts and asparagus.
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Pollo alla Romano (Roman Style Chicken)
Bone-in chicken braised with a mix of onions, bell peppers, tomatoes, white wine, vinegar, and he...
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Beef Lasagna
Ground beef, ricotta, mozzarella, and Parmesan cheeses layered in tomato sauce and pasta noodles.
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