Servings: 4 to 6
1/4 lb frozen spinach, thawed and squeezed dry
4 oz cream cheese, softened
4 oz sour cream
1/4 cup mayonnaise
1 tsp granulated garlic
1 TBSP dried onion
Items for dipping such as raw vegetables, crackers, soft pretzels or pita chips
Total Time: 40 minutes
1. In a large mixing bowl whisk all the ingredients except the spinach together until thoroughly combined. Fold the spinach into the mixture, cover and refrigerate for at least 30 minutes.
2. Serve with your choice of dippable snack.