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Miso Linguini and Broccoli





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Home > Index > Main Dishes > 

Miso Linguini and Broccoli

A simple and easy-to-make pasta dish consisting of linguini pasta tossed with fresh broccoli florets in a spicy miso garlic sauce.

Miso Linguini and Broccoli recipe


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servings: 4

total time: 25 minutes

added on 07/04/2025

recipe by: 


INGREDIENTS

  • 16 ounces linguini pasta
  • 1/4 cup red miso paste
  • 4 medium garlic cloves, minced
  • 1/4 tsp crushed red pepper flakes
  • 2 TBSP peanut oil
  • 8 ounces small broccoli florets



DIRECTIONS

  1. Cook the linguini according to package directions then drain the linguini reserving a 1/4-cup of the pasta water.
  2. Mix the reserved pasta water with the miso paste, garlic, and crushed red pepper then set aside.
  3. Heat the oil a large wok or saute pan over medium-high heat.
  4. Add the broccoli to the pan and cook, stirring often, for about 1 minute.
  5. Stir in the cooked linguini and the miso sauce and cook while stirring for about 1 more minute.



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