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Creamy Tomato-Basil Chicken
Pan seared chicken breasts simmered in a cream sauce with fresh tomatoes and basil.
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Fennel Seed Taralli
An Italian snack food that's a cross between a cracker, breadstick, and pretzel. Taralli can be m...
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Mexican Street Corn
Grilled corn on the cob brushed with hot sauce and lime then sprinkle with freshly grated Parmesa...
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Homemade Banana and Peanut Butter Ice Cream
Rich and Creamy banana ice cream with chunks of peanut butter. Easy and delicious homemade ice cr...
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Strawberry Avocado Salad
Strawberries and avocado on a bed of baby spinach drizzled with a white balsamic vinaigrette and ...
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Lemon Garlic Pork Chops
Center cut boneless pork chops pan seared and finished with a rich lemon garlic butter sauce in j...
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Cottage Cheese Polenta
Cornmeal cooked in butter, milk, and water and finished with creamy cottage cheese and fresh basil.
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Naturally Sweet Strawberry Ice Cream
An easy homemade strawberry ice cream made with only 3 ingredients and no added sugar or sweeteners.
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Slow Cooker Sicilian Beef Stew
A Sicilian style slow cooked beef stew with fresh roma tomatoes and Castelvetrano green olives.
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Hot and Sour Soup
A Chinese style soup with egg, pork, tofu, mushrooms, and finished with pepper and vinegar.
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Slow Roasted Porchetta
Boneless pork shoulder rolled up with Italian spices and slow roasted in the oven.
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Mixed Olive Tapenade Pizza
A tapenade made from green and black olives spread on a homemade pizza crust and topped with mozz...
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Chicago Style Pork Chop Sandwiches
Pan fried onions and bone-in (yes, bone-in) pork chops served on hamburger buns.
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Citrus Chipotle Chicken Wings
Wings marinated in citrus juices, smoky chipotle pepper and Greek yogurt then oven roasted until ...
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Kung Pao Brussels Sprouts
Brussel sprouts tossed with scallions, peanuts, and a spicy brown sauce served over rice.
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Cajun Spiced Mahi Mahi and Mango Rice Salad
Mahi-mahi is pan seared creating a spicy crust then served over a cold rice salad studded with pe...
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Moussaka
A Greek dish consisting of layered beef and eggplant baked in a bechamel sauce.
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Spinach and Portabella Polenta Bake
Baked polenta with spinach, balsamic marinated portabella mushrooms, and feta cheese.
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